A ceremonial padi knife from the Kayan Kenyah tribe made of buffalo bone and wild boar tusk carved in a foam of an aso family with the mother with its baby on one side and the father aso on the other side .<\/p>\n
This harvesting knife is call Ani- ani by the dayak and are use for the harvesting ceremony for the first cut of a harvesting season .<\/p>\n
H – 8.5 x 16 x 11 cm<\/p>\n
With Base H – 19 cm<\/p>\n
Blade – 7 cm<\/p>\n
wild Boar Tusk – 11 cm<\/p>\n
Price include shipping<\/p>\n
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